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All Day Trips Menu

ALL DAY TRIP MENU 2020

4 Class of service available

 

• SUPERIOR CLUB CAR:

Departure:

Light Breakfast:

– Candied Bacon & Fruit, Yogurt & Granola Parfait

Light Lunch:

-Cheese, Crackers & Pepperoni

Return:

Appetizer: Chefs Choice:

-Crab Stuffed Mushrooms with a balsamic vinegar reduction.

-Roasted Brussels Sprouts served in a maple syrup & bacon glaze.

Soup/Salad: Chefs Choice:

-Spinach & Fresh Berry Salad.

-Soup (May-Aug: Cold Summer Gazpacho Soup, Sept-Nov: Creamy Delicate Potato Soup).

Entrée: Your Choice of: (All entrees served with rolls & butter)

-Beef Tenderloin grilled and topped with a fresh seasonal potato and vegetable.

-Chicken cordon Bleu served with chef’s choice potato and vegetable.

-Lemon steamed salmon with a ginger teriyaki sauce served with a fresh seasonal potato and vegetable.

-Lightly breaded Eggplant Parmesan served with a garlic tomato sauce and a vegetable.

Dessert: 2-3 options; Chef’s Choice

 

• FIRST CLASS CAR:

Departure:

Light Breakfast:

– Fruit Salad & a Danish

Light Lunch:

-Vegetables and Ranch

Return:

Entrée Your Choice of: (All entrees served with rolls & butter)

-Slow Roasted Turkey Breast, Mashed Potatoes, Gravy and Vegetable

Brown Sugar Glazed Ham, Mashed Potatoes and Vegetable

Braised Beef Tips, Mashed Potatoes, Gravy and Vegetable

5 Cheese Ravioli in a garlic tomato sauce topped with parmesan cheese

Dessert: 1 option; Chef’s Choice

 

• PREMIUM COACH:

-Packaged Snack (Granola Bar, Crackers, etc.)

-White box lunch: Your Choice of:

-Turkey Sandwich, pasta salad, chips, dessert & bottled water.

-Chicken Salad Sandwich, pasta salad, chips, dessert & bottled water.

-Kids Turkey & Cheese on regular bread, applesauce, yogurt, & juice box.

-Kids PB&J on regular bread, applesauce, yogurt, & juice box.

 

• STANDARD COACH:

-No meal service included, concessions available for additional purchase during the ride in our concessions car. Coach passengers may bring a small lunch box, coolers are NOT permitted.

 

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